-
-
Opening Act
-
Deviled Eggs wt
6Farm Fresh Deviled Eggs, Capers, Dill Pickle, Kalamata Olives
-
Bacon Wrapped Dates wt
7Chili Dusted, Bacon Wrapped Dates, stuffed with Bleu Cheese
-
Calamari wt
9Flash Fried, Cherry Peppers, Artichokes, Tomatoes, Herb Garlic Butter
-
Chilled Shrimp Cocktail wt
12Colossal Shrimp, Tangy Lemon Thyme Pesto Cocktail Sauce
-
House Lights
-
Tomato Soup wt
5With Grilled Cheese Croutons
-
House Table Salad wt
6Bibb, Radicchio, Arugula, Endive and Fraise, Shaved Parmesan, Creamy Herb Vinaigrette
-
Caesar Salad wt
7Whole Leaf Hearts of Romaine, Roasted Garlic Caesar, Shaved Parmesan
-
Main Stage
-
Shrimp Scampi wt
21Broiled Shrimp, Garlic Butter, Parsley, Angel Hair Pasta, Parmesan Bread Crumbs
-
Grilled Salmon Meuniere wt
23Salmon, Browned Butter, Green Beans Amandine
-
Chicken Cordon Bleu wt
17Chicken Breast, Shaved Ham, Swiss, Leek Fondue, Dijon Herb Cream
-
Steak Diane wt
256 Ounce Rolled Filet, Shallots, Mushrooms, Cognac Cream Sauce
-
Prime Ribeye wt
3116 ounce, center cut, Certified Black Angus
-
Filet Mignon wt
25/326 ounce filet / 9 ounce filet
-
An Aside
-
Smokey Mac and Cheese wt
6 -
Fresh Asparagus wt
6Steamed, grilled, or fried
-
Ginger Glazed Carrots wt
5 -
Green Beans Amandine
8 -
Garlic Herbed Mushrooms
9
-
Encore Selections
-
Strawberries Romanoff wt
5 -
Chocolate Kahlua Cake with Espresso Gelato wt
7 -
Lemon Cake wt
7
-
Consuming raw or undercooked meats, poultry, seafood, pork, shellfish or eggs may increase the risk of food illnesses. Please refrain from cigarette, cigar and pipe smoking and the use of cellular phones in the dining rooms. A gratuity of 18% will be added to parties of 8 or more.
Table13 Addison 