Water Tower Theatre

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    • Opening Act

    • Deviled Eggs wt


      6

      Farm Fresh Deviled Eggs, Capers, Dill Pickle, Kalamata Olives

    • Bacon Wrapped Dates wt


      7

      Chili Dusted, Bacon Wrapped Dates, stuffed with Bleu Cheese

    • Calamari wt


      9

      Flash Fried, Cherry Peppers, Artichokes, Tomatoes, Herb Garlic Butter

    • Chilled Shrimp Cocktail wt


      12

      Colossal Shrimp, Tangy Lemon Thyme Pesto Cocktail Sauce

    • House Lights

    • Tomato Soup wt


      5

      With Grilled Cheese Croutons

    • House Table Salad wt


      6

      Bibb, Radicchio, Arugula, Endive and Fraise, Shaved Parmesan, Creamy Herb Vinaigrette

    • Caesar Salad wt


      7

      Whole Leaf Hearts of Romaine, Roasted Garlic Caesar, Shaved Parmesan

    • Main Stage

    • Shrimp Scampi wt


      21

      Broiled Shrimp, Garlic Butter, Parsley, Angel Hair Pasta, Parmesan Bread Crumbs

    • Grilled Salmon Meuniere wt


      23

      Salmon, Browned Butter, Green Beans Amandine

    • Chicken Cordon Bleu wt


      17

      Chicken Breast, Shaved Ham, Swiss, Leek Fondue, Dijon Herb Cream

    • Steak Diane wt


      25

      6 Ounce Rolled Filet, Shallots, Mushrooms, Cognac Cream Sauce

    • Prime Ribeye wt


      31

      16 ounce, center cut, Certified Black Angus

    • Filet Mignon wt


      25/32

      6 ounce filet / 9 ounce filet

    • An Aside

    • Smokey Mac and Cheese wt


      6

    • Fresh Asparagus wt


      6

      Steamed, grilled, or fried

    • Ginger Glazed Carrots wt


      5

    • Green Beans Amandine


      8

    • Garlic Herbed Mushrooms


      9

    • Encore Selections

    • Strawberries Romanoff wt


      5

    • Chocolate Kahlua Cake with Espresso Gelato wt


      7

    • Lemon Cake wt


      7

Consuming raw or undercooked meats, poultry, seafood, pork, shellfish or eggs may increase the risk of food illnesses. Please refrain from cigarette, cigar and pipe smoking and the use of cellular phones in the dining rooms. A gratuity of 18% will be added to parties of 8 or more.

Phone: 972-789-9558

Gift Certificates

Our Hours

Happy Hour weekdays 4-7 pm at the bar

$2 off all drinks by the glass.
$3 martinis 11am to 4pm Mon - Fri

Lunch, Dinner and Private Dining

Lunch: Mon-Fri 11am-4pm
Dinner:
Monday 4pm-10 pm
Tues - Thursday
4pm-11 pm | kitchen 10pm
Friday
4pm-12am
kitchen 11pm
Saturday
5pm-12am
kitchen 11pm
Sunday Closed
Closed Labor Day

Entertainment & Events

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Table 13 Addison