Mother’s Day Brunch and Dinner
Sunday, May 9, 2021. Seatings are available from 11 a.m. through 7 p.m. A special prix fixe brunch menu will be served from 11 a.m. to 4 p .m. for $39.99 a person. The regular dinner menu will be available from 4 p.m. to 8 p.m.
Guests will enjoy a special Mother’s Day menu, accompanied by the classic sound of Melani Skybell performing live 11:30 a.m. to 3:30 p.m. and David Slater from 3:30 p.m. to 7:30 p.m.
Children 10 and under may choose from a special Kids Menu for only $15.
Make her Mother’s Day a little bit sweeter with a special rose just for Mom.
Reservations are strongly encouraged.
Reserve your table HERE or call 972-789-9558.
Brunch Prix Fixe Menu
(11am to 4pm)
CHOICE OF STARTER
Caesar Salad – Whole leaf hearts of romaine, roasted garlic Caesar dressing, whole anchovies, shaved parmesan
Table 13 House Salad – Our signature blend of field greens, red onions, baby heirloom tomatoes, cucumber, carrots, zesty herb vinaigrette
Seared Ahi Tuna – Pickled carrots, cucumber, and red onions tossed with sweet chili sauce and baby arugula
Lobster Bisque – Creamy and savory
CHOICE OF MAIN COURSE
Filet Mignon – 6 oz filet, topped with maître d’butter, and served with garlic mashed potatoes with roasted beef gravy 9 oz add $10
Roasted Prime Ribeye – Served with scalloped potatoes and sautéed vegetables
Pecan Crusted Salmon – Served with sautéed spinach and mushroom risotto
Shrimp Scampi – Grilled U10 shrimp, sautéed with garlic butter, parsley, tomatoes and spinach served over a bed of angel hair pasta
Steak and Eggs Benedict – English muffin halves topped with sliced tenderloin, two poached eggs and hollandaise sauce, served with pan fried potatoes and fresh fruit
Lobster and Eggs Benedict – English muffin halves topped with chunk lobster, two poached eggs and hollandaise sauce, served with pan fried potatoes and fresh, seasonal fruit
CHOICE OF DESSERT
Dark Chocolate Torte – Served with fresh berries and whipped cream
Lemon Cake – Zesty, light and dreamy
Crème Brûlée – Rich custard topped with caramelized sugar and fresh berries