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Sunday, June 19th | 3pm to 9pm
Scott Bucklin performs 5pm to 8pm
Make your reservations now!
19 oz Prime Bone-in Ribeye with roasted garlic mashed potatoes and sautéed mushrooms
Surf and Turf – 6 oz prime filet and 6 oz Maine lobster tail served over roasted garlic mashed potatoes with a truffle demi and garlic tarragon butter
Seafood Platter – sautéed lobster tail, scallops and shrimp on a tarragon risotto with lobster sauce
Choose one – $45 per person. Full menu is also available.
$2 off all drinks by the glass.
$3 martinis 11am to 4pm Mon - Fri
Fri-YAY! Come in and celebrate the weekend with bottomless glasses from our select Wine & Roses menu. Only $28 with your meal for a VIP Wine Pass. ... See MoreSee Less
8 hours ago ·
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